Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins

Posted on February 3, 2022

Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins

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Well, this time, let's try it, and vary the Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins using 21 ingredient type and 10 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins:

  1. 1 lb macaroni noodles
  2. 2 C shredded cheddar cheese
  3. 4 T butter
  4. 2 T flour
  5. 2 C milk
  6. 1 roasted red bell pepper
  7. 1 pinch sugar
  8. 4 jalapeños; small dice
  9. 1 red onion; small dice
  10. 1 C sweet corn
  11. 1 lb ground beef
  12. 2 t smoked paprika
  13. 2 t onion powder
  14. 1 t cumin
  15. 1/2 t garlic powder
  16. 1 box Jiffy corn mix
  17. 1 egg
  18. 1/3 C milk
  19. as needed vegetable oil
  20. as needed olive oil
  21. as needed kosher salt & black pepper

Steps to make a Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins

1
Cook noodles until al dente in boiling, salted water. Drain. Drizzle a tiny bit of olive oil or melted butter over the noodles.
2
Heat a medium sized saucepot with no oil or butter. Add ground beef. Season with salt, pepper, smoked paprika, cumin, onion powder, and garlic powder.
3
Lay jalapeños and half the onions atop beef. Cook both sides over high heat until browned.
4
Add diced tomatoes. Stir. Cook 2 minutes. Add corn and fold in.
5
Melt 4 T butter in a seperate saucepot. When butter begins to slightly bubble, add flour slowly while whisking. Cook 1 minute. Add milk while whisking. Continue to whisk and cook over medium heat for about 5 minutes until mixture reduces slightly.
6
Puree roasted bell pepper with a pinch of salt, sugar, and enough olive oil just for a smooth consistency, about a tablespoon.
7
Add bell pepper puree and cheese slowly while whisking. Cook 2 minutes.
8
Combine cheese sauce, beef, and noodles. Stir together.
9
For corn muffins, pour enough vegetable oil to cover the bottom of a small saute pan. Add remaining onions and a pinch of salt and sugar. Cook on high heat for 1 minute, then reduce to low heat and cook until caramelized, about 10 minutes. Follow instructions for Jiffy corn muffins and fold in caramelized onions.
Jalapeño-Cheddar Beef Mac w/ Caramelized Red Onion Corn Muffins - Step 9
10
Variations; Bell peppers, poblano, ancho, habanero, bacon, paprika, smoked cumin, cayenne, crushed pepper flakes, coriander, zucchini, yellow squash, scallions, chives, spinach, arugula, asiago, fontina, gruyere, parmesean, romano, heavy cream, chihuahua cheese, chili powder, serrano, chipotle, garlic, shallots, pearl onion, piquillo peppers, avocado, coconut, butternut squash

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