Golden Sweet Corn Bread

Posted on February 2, 2022

Are you looking for recipe inspiration? Golden Sweet Corn Bread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Golden Sweet Corn Bread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Golden Sweet Corn Bread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Golden Sweet Corn Bread delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Golden Sweet Corn Bread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Golden Sweet Corn Bread using 9 ingredient type and 9 manufacturing steps. Here's how to make the dish.

My mom made the best corn bread. I worked on this recipe to get it as close as I possibly could to hers, without her actual recipe. My family loves this.

Ingredients and spices that need to be prepared to make Golden Sweet Corn Bread:

2 Cups Flour
2 Cups Corn Meal
2/3 Cup White Sugar
2/3 Cup Brown Sugar
2 teaspoons Sea Salt
7 teaspoons Baking Powder
2 Large Eggs
2 Cups Milk
2/3 Cups Unsalted Butter, room temperature

Steps to make a Golden Sweet Corn Bread

Preheat oven to 400*F

Grease 9" baking dish.

Combine flour, corn meal, sugars, salt, and baking powder.

Cut in butter.

Completely mix in milk and eggs.

Allow batter to sit for about 20 minutes. (This is important for flavor and moisture)

Stir. Scrape into prepared baking dish.

Bake for 20 to 30 minutes. Until golden brown and knife inserted in the center comes out clean.

Remove from oven. Serve hot, or allow to cool

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