Alina's hamburger helper

Posted on February 24, 2022

Alina's hamburger helper

Are you looking for recipe inspiration? Alina's hamburger helper special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Alina's hamburger helper What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Alina's hamburger helper, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Alina's hamburger helper delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Alina's hamburger helper yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Alina's hamburger helper using 17 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Alina's hamburger helper:

  1. 1 tbls. olive oil
  2. 1/2 large sweet onion. chopped
  3. 1 medium carrot. peeled and chopped
  4. 1 celery chopped
  5. 1 lbs. ground beef
  6. about 9 oz. of macaroni pasta- dry
  7. 1/2 cup frozen white sweet corn
  8. 2 cups chicken stock or broth
  9. 1 tbls. chalula sause. or whatever hit sauce you like
  10. 1/2 tsp. chili powder
  11. 1 tsp. dried oregano
  12. 1 tsp. garlic powder
  13. 1-28 oz. can crushed tomato
  14. 2 tbls. Tomato paste
  15. to taste salt pepper
  16. 1 cup shredded cheese. I used parmigiano regiano
  17. garnish with green onions or chopped tomato

Steps to make a Alina's hamburger helper

1
Heat oil in Dutch oven or deep skillet of your choice.
2
Add onion, carrots and celery. Cook about 5 mins. Until soft.
3
Increase heat add ground beef. Breaking up until no longer pink. Drain grease.
4
Add the next 10 ingredients (NOT chesse yet). Stir together and simmer 10-12 mins, until most liquid is absorbed. It should be saucy. Pasta should be just cooked.
5
Stir in cheese of the heat. Add garnish or not enjoy.

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