Are you looking for recipe inspiration? Slow cooker taco soup my way special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Slow cooker taco soup my way What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Slow cooker taco soup my way, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Slow cooker taco soup my way delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Slow cooker taco soup my way yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Slow cooker taco soup my way using 20 ingredient type and 3 manufacturing steps. Here's how to make the dish.
I love this soup. Its nice and filling and it reminds me of chili. I've even added small shaped pasta such as Ditalini into it before. If you do add pasta add it during the last 10 minutes of cooking or make it separate and serve over pasta and some people like it served over rice either way you decided to try it its Delicious !! Picture coming soon !!!
Ingredients and spices that need to be prepared to make Slow cooker taco soup my way:
- 1 1/2 pounds lean ground beef
- optional to taste salt and pepper
- 1/2 small white onion chopped up fine
- 1 clove garlic minced
- 1 can fire roasted corn drained
- 1 can black beans rinsed and drained
- 1 can kidney beans rinsed and drained
- 1 can great northern beans rinsed and drained
- 1 can petite diced tomatoes undrained
- 1 can rotel diced tomatoes with green chilies
- 1 (28 oz) can crushed tomatoes
- 1 beef bouillon cube crushed
- 2 cup water
- 2 Tablespoons dried cilantro
- 2 packets taco seasoning mix
- 2 packets ranch seasoning mix
- sour cream
- shredded cheddar cheese
- tortilla chips or Fritos
- cornbread