Are you looking for recipe inspiration? Corn Fritter Indonesian style special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Fritter Indonesian style What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn Fritter Indonesian style, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Fritter Indonesian style delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Corn Fritter Indonesian style yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Fritter Indonesian style using 11 ingredient type and 4 manufacturing steps. Here's how to make the dish.

we consider it as a savoury snack, perfect to have it with chillies. enjoy the afternoon break with cup of tea. simple and so good

Ingredients and spices that need to be prepared to make Corn Fritter Indonesian style:

1. 4 cobs of sweet corn,2 cobs grated and 2 cobs peeled
2. 1 piece carrot, diced small pieces
3. 2 stalks green onion, finely chopped chopped
4. 4 tablespoon plain flour
5. 2 tablespoon rice flour
6. 1 cloves red onion, or 3 cloves shallots
7. 2 cloves garlic
8. 1 teaspoon coriander seeds,toasted
9. salt pepper
10. chicken powder
11. vegetable oil

Steps to make a Corn Fritter Indonesian style