Corn cheese balls

Posted on February 4, 2022

Corn cheese balls

Are you looking for recipe inspiration? Corn cheese balls special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn cheese balls What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn cheese balls, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn cheese balls delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn cheese balls is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Corn cheese balls yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn cheese balls using 10 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Best snacks for kid's.

Ingredients and spices that need to be prepared to make Corn cheese balls:

  1. 1 cup Sweet Corn
  2. 1/3 cup Grated Cheese
  3. 1 medium sized Potato
  4. 1 tbsp maida / plain flour
  5. 2 tbsp Cornflour
  6. 1.5 tbsp Red Chilli Powder
  7. 2 tsp Pepper powder
  8. 3/4 tsp Oregano
  9. 1/2 tsp Bread Crumbs
  10. to taste Salt

Steps to make a Corn cheese balls

1
Boil potato and Peel off the skin,and mash it well.Set aside.Pressure cook sweet corn for 5 whistles with little salt and required water.Drain water completely and set aside.
2
In a blender, add corn and blend it to a coarse mixture.Add mashed potato,grated cheese,1 tbsp maida,cornflour,red chilli powder,garam masala powder,pepper powder,oregano and required salt.
3
Mix well to form a thick dough.Shape them into balls and arrange them in a plate.
4
Take 2 tbsp maida in a bowl, add little water and make a thick paste.Dip each ball in the maida mixture coat it well.Then dip it in breadcrumb mixture.Roll over to make sure it is coated evenly.
5
Heat oil, deep fry the balls in oil till golden brown.

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