Are you looking for recipe inspiration? Better than Jiffy Cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Better than Jiffy Cornbread What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Better than Jiffy Cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Better than Jiffy Cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Better than Jiffy Cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Better than Jiffy Cornbread using 8 ingredient type and 6 manufacturing steps. Here's how to make the dish.
Southern style Cornbread is good, sure, but growing up my mom always made cornbread from the Jiffy brand box mix. That sweet hint to the Cornbread is what I'm so accustomed to that any other Cornbread seems bland by comparison, except this recipe. Fluffy, moist, and just the right amount of sweetness to bring it all together. Like Jiffy, but we think even better!
Ingredients and spices that need to be prepared to make Better than Jiffy Cornbread:
- 2 1/2 cups milk
- 2/3 cup white sugar
- 1/2 cup vegetable oil or melted butter
- 2 large eggs
- 2 cups all purpose flour
- 1 1/2 cups cornmeal
- 1 tbs baking powder
- 1 tsp salt
