Are you looking for recipe inspiration? Chilis chicken enchalada soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chilis chicken enchalada soup What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chilis chicken enchalada soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chilis chicken enchalada soup delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chilis chicken enchalada soup is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilis chicken enchalada soup estimated approx. 1 minute.

Well, this time, let's try it, and vary the Chilis chicken enchalada soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chilis chicken enchalada soup using 12 ingredient type and 7 manufacturing steps. Here's how to make the dish.

Very delicious and full of flavor! :-)

Ingredients and spices that need to be prepared to make Chilis chicken enchalada soup:

1. 1/2 cup Vegetable oil
2. 1/2 cup Chicken base
3. 3 cup Yellow onion diced
4. 2 tsp Ground cumin
5. 2 tsp Garlic powder
6. 1/2 tsp Cayenne pepper
7. 2 cup Mesa harina (mexican flour used to make corn tortillas)
8. 4 quart Water
9. 2 cup Crushed tomatoes
10. 1/2 lb Processed american cheese (valveeta) cut into small cubes
11. 3 lb Cooked shredded chicken
12. 1 (toppings: cheese shredded, pico de gallo, tortilla strips)

Steps to make a Chilis chicken enchalada soup