Are you looking for recipe inspiration? AMIEs CORN SOUP (GULAY NA MAIS) special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though AMIEs CORN SOUP (GULAY NA MAIS) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of AMIEs CORN SOUP (GULAY NA MAIS), starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare AMIEs CORN SOUP (GULAY NA MAIS) delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make AMIEs CORN SOUP (GULAY NA MAIS) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook AMIEs CORN SOUP (GULAY NA MAIS) estimated approx. 30 mins.

Well, this time, let's try it, and vary the AMIEs CORN SOUP (GULAY NA MAIS) yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create AMIEs CORN SOUP (GULAY NA MAIS) using 8 ingredient type and 3 manufacturing steps. Here's how to make the dish.

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Ingredients and spices that need to be prepared to make AMIEs CORN SOUP (GULAY NA MAIS):

1. 2 tbsp cooking oil
2. 3 clove garlic, crushed
3. 1 onion, sliced thin
4. 1/4 kg shrimps, sliced
5. 2 cup shrimp stock
6. 1 cup young corn, first slice from cob and scrape
7. 2 tbsps.patis or 1 tbsp. salt
8. 1/4 cup pepper leaves (sili leaves)

Steps to make a AMIEs CORN SOUP (GULAY NA MAIS)

1

Saute garlic. When golden brown, add onions and shrimps. Add shrimp stock and bring to a boil.

2

Add scraped corn and simmer until the corn is cooked. Add seasonings.

3

Add green pepper leaves. Continue cooking for 3 to 5 minutes before removing from fire. Serve hot.