Are you looking for recipe inspiration? salsa de hormiga special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though salsa de hormiga What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of salsa de hormiga, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare salsa de hormiga delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the salsa de hormiga yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create salsa de hormiga using 4 ingredient type and 4 manufacturing steps. Here's how to make the dish.
the perfect heat for tacos or to put on soups like pozole or menudo.
Ingredients and spices that need to be prepared to make salsa de hormiga:
- 1 handfull dried japanese chiles
- 2 clove garlic
- 1 cup corn oil
- 1 salt to taste
Steps to make a salsa de hormiga
