Migas

Posted on February 17, 2022

Migas

Are you looking for recipe inspiration? Migas special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Migas What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Migas, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Migas delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Migas is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Migas estimated approx. 15 mins.

Well, this time, let's try it, and vary the Migas yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Migas using 9 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Easy peasy

Ingredients and spices that need to be prepared to make Migas:

  1. breakfast
  2. 4 corn torillas cut up in strips or torn
  3. 4 eggs
  4. 1 jalapeno
  5. 1/2 cup rotel or diced tomatoes
  6. queso fresco
  7. 1/2 avocado sliced
  8. salt and pepper
  9. 1 1/2 tbsp lard

Steps to make a Migas

1
Heat lard , add tortilla strips cook until brown and toasty. Remove and drain on paper towel sprinkle with salt.
2
Add rotel ( or diced tomatoes) and peppers. Saute Until 75% of liquid has evaporated. In a separate bowl whisk up eggs and add to pepper and tomato combo.
3
Cook the mixture on medium heat, allow eggs to set, add tortilla strips the last 2 minutes of cooking so they do not become soft.
4
Top with crumbled cheese and sliced avocado.

Other Recipes You Need To Try

Potato soup

Potato soup

10 servings
Potato soft Tacos (Vegitarian & Vegan Friendly)

Potato soft Tacos (Vegitarian & Vegan Friendly)

Super delicious Potato soft tacos! Vegitarian and vegan friendly. One of my absolute favorite dishes! Not only is it easy and fast but also very popular with the kids!

8-10 Tacos
Chicken tacos

Chicken tacos

In honor of the Lego movie we have adopted the tradition of cooking Tacos every tuesday. We make several variations which are discussed below, but the chicken tacos are our favourite

Chicken Enchiladas

Chicken Enchiladas

Got the recipe from a friend's mother then adapted it to my taste. What you get is a flavorful authentic Mexican dish that will "wow" your dinner guests. Recipe will make fill up 2 large casserole dishes. I usually will cook 1 for that night and freeze the other for later.

10 servings
50 mins
Healthy Southwestern Stuffed Peppers

Healthy Southwestern Stuffed Peppers

Again here are some of my favorite flavors being used in a traditional meal, stuffed peppers. These can freeze beautifully to have ready for a super quick meal. You can add sour cream and avocado diced on top as garnish. Either way, have fun cooking!

8 servings
45 mins
Shepherds pie my way

Shepherds pie my way

I love trying different recipes for shepherds pie this is one of my favorites and a way to get kids to eat there veggies and it is very delicious ..enjoy !

1 hour 20 mins
Argentinian Style Chimichurri Sauces (2. Hot Chimichurri Sauce)

Argentinian Style Chimichurri Sauces (2. Hot Chimichurri Sauce)

In Argentina we have a multiple varieties of chimichurri sauces with different ingredients that people like to add to it. I will show you three of the varieties that i know and you can choose the type that you prefer to do. I usually use the classic chimichurri sauce. The basic ingredients that always come in any chimichurri sauce are: fresh italian parsley/flat leaf parsley, garlic, oregano, chopped red pepper, white pepper and salt. Then the oil and vinegar you choose. This is a great sauce on all kind of grilled meats. I chose the classic chimichurri sauce, what kind of chimichurri sauce whould you like to make? 🙂 The chimichurri basic proportions are: For every cup of minced parsley - 1/2 cup of minced garlic For every 1 tablespoon of crushed red pepper - 1/2 tablespoon of oregano - 1/4 tablespoon of white pepper For every 1 1/2 cup of oil - 1/2 of vinegar

Italian Meatloaf

Italian Meatloaf

Delicious

4 servings
15 mins
Simple Cheese Enchiladas

Simple Cheese Enchiladas

An old favorite of my family. A good mix it up type of dish

Makes 8 enchiladas
Japanese cream soup (Milk Soup)

Japanese cream soup (Milk Soup)

This recipe is not original one. This is a memorandum for my maid.

Wagyu tender steak

Wagyu tender steak

1 or 2 person
20 minutes
Sarah's Mexican Fiesta Casserole!

Sarah's Mexican Fiesta Casserole!

I love Mexican food and casseroles so I came up with this All in one dish! I hope that your family enjoys it as much as mine does. I would love to see your pics and comments on how your turned out!

8 servings
1 hour 30 mins
Mexican Lasagna

Mexican Lasagna

Super easy and really delicious!

8 servings
Chicken Alexandra

Chicken Alexandra

This is from Nanay Paz recipe :D

Chili Sweet Potato Fries

Chili Sweet Potato Fries

My wife made this for me tonight, it was great.

6 servings
25 min
Liberty Station Bar Nuts

Liberty Station Bar Nuts

~(o.o)~

8 servings
30 mins
Nanny`s pecan pie

Nanny`s pecan pie

My grandma's pecan pie recipe! Best I ever had. Now I can make it just like her

8 servings
1 hour
Albondigas (Mexican meatball soup)

Albondigas (Mexican meatball soup)

My mom always made this for me growing up. I have always loved this dish on a cold day. Its easy and everyone loves it.

6 servings
40 mins