Spicy veggie & quinoa salad

Posted on February 27, 2022

Spicy veggie & quinoa salad

Are you looking for recipe inspiration? Spicy veggie & quinoa salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spicy veggie & quinoa salad What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spicy veggie & quinoa salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spicy veggie & quinoa salad delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Spicy veggie & quinoa salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy veggie & quinoa salad estimated approx. 45 mins.

Well, this time, let's try it, and vary the Spicy veggie & quinoa salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spicy veggie & quinoa salad using 10 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Spicy veggie & quinoa salad:

  1. 1 cup quinoa
  2. 1 medium red bell pepper, diced
  3. 1 can black beans, drained
  4. 1 can diced tomatoes with jalapeños
  5. 1/2 can sweet white corn, drained
  6. 1 tsp cilantro, dried
  7. 2 clove garlic, minced
  8. 1 packages McCormick hot taco seasoning mix
  9. 1/3 cup sour cream
  10. 1/4 cup grated cheese

Steps to make a Spicy veggie & quinoa salad

1
Rinse and cook quinoa as directed on packacge.
2
In large skillet, combine all other ingredients (excluding cheese and sour cream for topping). Bring to a boil. Then reduce heat and cover, stir occasionally.
3
When quinoa is done, fluff with fork, place a serving size on plate and smother with vegetables. Top with grated cheese and sour cream, enjoy alone or with tortilla chips!

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