Easy Shepherds Pie

Posted on May 2, 2022

Easy Shepherds Pie

Are you looking for recipe inspiration? Easy Shepherds Pie special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Easy Shepherds Pie What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Easy Shepherds Pie, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Easy Shepherds Pie delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Easy Shepherds Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Shepherds Pie estimated approx. 20 mins.

Well, this time, let's try it, and vary the Easy Shepherds Pie yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Easy Shepherds Pie using 8 ingredient type and 8 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Easy Shepherds Pie:

  1. 6 yukon gold potatoes, cut into chunks
  2. 2 lb hamburger meat
  3. 1 can corn
  4. 1 envelope onion soup
  5. salt & pepper
  6. 1/2 stick butter
  7. 1/2 cup milk
  8. 1 cup water

Steps to make a Easy Shepherds Pie

1
Preheat oven to 350
2
Boil water for potatoes
3
Cook potatoes until fork tender, about 15 minutes
4
While potatoes are cooking, brown hamburger meat. Drain grease when done. Add salt & pepper to taste.
5
Once hamburger meat is done, add 1 cup of water and 1 envelope of onion soup. Let simmer for about 5 minutes.
6
Once potatoes are cooked, mash with milk, butter, salt and pepper.
7
In a baking dish (glass or metal), layer hamburger meat, then corn, then potatoes on top.
8
Bake for 20 minutes, or until the peaks on the mashed potatoes are browned.

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