Spicy Corn Salad

Posted on February 8, 2022

Spicy Corn Salad

Are you looking for recipe inspiration? Spicy Corn Salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spicy Corn Salad What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spicy Corn Salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spicy Corn Salad delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Spicy Corn Salad is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Corn Salad estimated approx. 10 mins.

Well, this time, let's try it, and vary the Spicy Corn Salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spicy Corn Salad using 12 ingredient type and 2 manufacturing steps. Here's how to make the dish.

You can use this as a stand alone salad or a "salsa" for dipping tortilla chips in!

Ingredients and spices that need to be prepared to make Spicy Corn Salad:

  1. 2/3 cup uncooked long grain rice
  2. 2 cup corn
  3. 1 can (15 oz) black beans, rinsed and drained
  4. 6 green onions, sliced
  5. 1/4 cup jalapeno chopped
  6. 1/4 cup canola oil
  7. 2 tbsp cider vinegar
  8. 1 tbsp lime juice
  9. 1 tsp chili powder
  10. 1 tsp molasses
  11. 1/2 tsp salt
  12. 1/2 tsp ground cumin

Steps to make a Spicy Corn Salad

1
Cook rice according to package directions. Meanwhile, in a large bowl, combine the corn, beans, onions and jalapenos. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well.
2
Stir rice into corn mixture. Add dressing and toss to coat. Cover and refrigerate for at least 2 hours.

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