Are you looking for recipe inspiration? Mama Roberts, Brunswick STEW special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mama Roberts, Brunswick STEW What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mama Roberts, Brunswick STEW, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mama Roberts, Brunswick STEW delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Mama Roberts, Brunswick STEW is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mama Roberts, Brunswick STEW estimated approx. 2 hours.

Well, this time, let's try it, and vary the Mama Roberts, Brunswick STEW yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mama Roberts, Brunswick STEW using 12 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Mama Roberts, Brunswick STEW:

1. 3 split chicken breast
2. 2 1/2 quart water
3. 3 medium potatoes peeled and chopped
4. 1 large onion diced
5. 1 4 pound boston b*** cooked and shredded
6. 2 can 15.25 oz white corn drained
7. 2 28 ounce can creamed corn
8. 1 28 ounce can crushed tomatoes
9. 1 28 ounce ketchup bottle
10. 1/2 cup worcestershire sauce
11. 1/2 stick of butter
12. 2 tbsp tabasco sauce

Steps to make a Mama Roberts, Brunswick STEW