Sweet corn & potato rösti

Posted on April 28, 2022

Sweet corn & potato rösti

Are you looking for recipe inspiration? Sweet corn & potato rösti special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Sweet corn & potato rösti What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sweet corn & potato rösti, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Sweet corn & potato rösti delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sweet corn & potato rösti is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet corn & potato rösti estimated approx. 30 mins.

Well, this time, let's try it, and vary the Sweet corn & potato rösti yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Sweet corn & potato rösti using 7 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Sweet corn & potato rösti:

  1. 4 desiree potatoes, peeled
  2. 1/3 cup corn kernels
  3. 1/2 red capsicum, finely diced
  4. 2 spring onions, finely sliced
  5. 1 1/2 tbsp chopped coriander
  6. 1 1/2 tbsp chopped basil
  7. 1 1/2 tbsp canola oil

Steps to make a Sweet corn & potato rösti

1
Preheat oven to 200°C.
2
Place the potatoes in a large saucepan of cold water, bring to the boil, then reduce heat and simmer for 10 min.
3
Drain potatoes and cool slightly.
4
Coarsely grate the potatoes, and combine with everything but the oil.
5
Heat oil in a large ovenproof non-stick frying pan over medium heat. Spoon potato mix into pan and cook for 5 min or until golden.
6
Transfer to oven and bake for 15 min or until crisp.

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