Hashbrown Cassorole

Posted on June 25, 2022

Hashbrown Cassorole

Are you looking for recipe inspiration? Hashbrown Cassorole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Hashbrown Cassorole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Hashbrown Cassorole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Hashbrown Cassorole delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Hashbrown Cassorole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hashbrown Cassorole estimated approx. 30 mins.

Well, this time, let's try it, and vary the Hashbrown Cassorole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Hashbrown Cassorole using 6 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Hashbrown Cassorole:

  1. 2 can cream of chicken
  2. 4 pints sour cream
  3. 3 lb hashbrown
  4. 1 dash salt and pepper
  5. 1/2 cup melted butter
  6. 1 box corn flakes

Steps to make a Hashbrown Cassorole

1
preheat oven to 375°F
2
mix sour cream, hashbrowns, cream of chicken, and salt & pepper in a large bowl
3
then put the mix into a 13 by 9 pan
4
put it in the oven for 45 min.
5
for the last 5 min, put the corn flakes on top where its just lightly covered and put the melted butter on top of the corn flakes
6
after the cassorole is done, let it sit for 5 min and its ready to eat

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