Mexican Corn

Posted on March 31, 2022

Mexican Corn

Are you looking for recipe inspiration? Mexican Corn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mexican Corn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mexican Corn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mexican Corn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Mexican Corn is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Corn estimated approx. 30 mins.

Well, this time, let's try it, and vary the Mexican Corn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mexican Corn using 7 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Mexican Corn:

  1. 3 tbsp butter
  2. 10 oz frozen corn
  3. 1 cup zucchini, chopped
  4. 2 green onions, chopped
  5. 1 jalapeno chili
  6. 1/2 cup salsa
  7. 2 tbsp chopped fresh cilantro

Steps to make a Mexican Corn

1
Melt butter in heavy large skillit over medium high heat. All corn, zucchini, onions and jalapeno and saute until vegetables are tender, about 6 minutes.
2
Mix in salsa and chopped cilantro. Stir until heated through about 1 minute.
3
Season to taste with salt and pepper

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