Pinoy Pork BBQ

Posted on March 21, 2022

Pinoy Pork BBQ

Are you looking for recipe inspiration? Pinoy Pork BBQ special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Pinoy Pork BBQ What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pinoy Pork BBQ, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Pinoy Pork BBQ delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Pinoy Pork BBQ is 28 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Pinoy Pork BBQ yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Pinoy Pork BBQ using 7 ingredient type and 7 manufacturing steps. Here's how to make the dish.

One of my goals when coming to home during the December break is to cook for my family. I cooked this one and I'm happy they all liked it. It's fresh from coals :)

Ingredients and spices that need to be prepared to make Pinoy Pork BBQ:

  1. 1 kilo pork
  2. Soy sauce
  3. Whole pepper corn
  4. Calamansi juice
  5. Sugar
  6. Garlic pressed
  7. Salt

Steps to make a Pinoy Pork BBQ

1
Chop pork to desired size. Mine is medium.
2
Put all ingredients to bowl. Marinate overnight.
3
Put chopped marinated pork through the stick. The meat with the fat on the last section. Set aside the sauce for glaze.
4
Prepare the coals in medium heat.
5
Grill each side for 5 mins. Brush the sauce on each side for glaze.
6
Grill for few minutes until brown.
7
Serve.

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