Anchor Pork and Hominy Stew

Posted on June 18, 2022

Anchor Pork and Hominy Stew

Are you looking for recipe inspiration? Anchor Pork and Hominy Stew special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Anchor Pork and Hominy Stew What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Anchor Pork and Hominy Stew, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Anchor Pork and Hominy Stew delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Anchor Pork and Hominy Stew yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Anchor Pork and Hominy Stew using 13 ingredient type and 2 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Anchor Pork and Hominy Stew:

  1. 2 tbsp Chile Powder
  2. 2 tsp Dried Oregano
  3. 1 1/2 tsp Paprika
  4. 1 tsp ground Cumin
  5. 1/2 tsp Salt
  6. 1 1/2 lb cubed Pork Meat
  7. 1 tbsp Olive Oil
  8. 2 cup chopped Onion
  9. 1 1/2 cup green Bell Pepper diced
  10. 1 tbsp minced Garlic
  11. 2 1/2 cup Chicken broth
  12. 1 can 28 oz Hominy drained
  13. 1 can 14.5 oz diced tomatoes undrained

Steps to make a Anchor Pork and Hominy Stew

1
Combine first 5 ingredients in a large bowl, set mixture aside. Add pork meat to remaining mixture, toss well and coat.
2
Heat 2 teaspoons of oil in a large pan over medium-high heat. Add pork mixture to pan. cook 5 minutes or until browned, stir occasionally. Remove pork from pan, set aside. Add remaining oil to pan. Add onion, bell pepper, and garlic saute 5 minutes or until tender, stirring occasionally. Return pork to pan. Add remaining spice mix, broth, hominy, and tomatoes, bring to a boil. Partially cover, reduce heat, and simmer 25 minutes.

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