Are you looking for recipe inspiration? Beef and Bean Enchiladas special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Beef and Bean Enchiladas What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Beef and Bean Enchiladas, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Beef and Bean Enchiladas delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Beef and Bean Enchiladas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef and Bean Enchiladas estimated approx. 30 mins.
Well, this time, let's try it, and vary the Beef and Bean Enchiladas yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Beef and Bean Enchiladas using 14 ingredient type and 12 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Beef and Bean Enchiladas:
- filling
- 1 lb ground beef
- 1 medium onion
- 1 green pepper
- 1 can refried beans
- 3 jalapenos, diced
- sauce
- 1 can Campbell's tomato soup
- 1 can Campbell's cream of mushroom soup
- 1 can Old El Paso enchilada sauce, medium
- 1 juice from canned jalapenos, if canned peppers were used
- shell
- 1 packages large flour or corn tortillas
- 1 packages shredded taco cheese
