Spicy tacos

Name: Spicy tacos
Yield: 1 serving
Ingredients: 1 1/2 lb Beef burger; 1 1/2 packages Taco seasoning; 1 Roma tomato; 1 jalapeno or chili pepper; 1 1/2 bunch of cilantro; 2 Corn or flour tortilla; 2 dash tabasco or other brand jalapeno hot sauce

Posted on May 6, 2022

Are you looking for recipe inspiration? Spicy tacos special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Spicy tacos What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Spicy tacos, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Spicy tacos delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Spicy tacos is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy tacos estimated approx. 20 mins.

Well, this time, let's try it, and vary the Spicy tacos yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Spicy tacos using 7 ingredient type and 7 manufacturing steps. Here's how to make the dish.

delicious!

Ingredients and spices that need to be prepared to make Spicy tacos:

1 1/2 lb Beef burger
1 1/2 packages Taco seasoning
1 Roma tomato
1 jalapeno or chili pepper
1 1/2 bunch of cilantro
2 Corn or flour tortilla
2 dash tabasco or other brand jalapeno hot sauce

Steps to make a Spicy tacos

thoroughly cook burger until it's brown, drain all grease from Burger

Follow the directions on your taco seasoning pack to incorporate that into the beef

Stand the tomato so that the stem area is facing up, sliced a tomato into quarters

Sliced jalapenos or Chili Peppers into 1/8 inch pieces

Wash the cilantro in cold water, fold the bunch of cilantro in half , so that the top of the plant meets the stems, then using all of your fingers try to roll the cilantro into kind of a log, and dice it up, it doesn't need to be diced fine, rolling it like this makes it easier to dice

Lay 2 tortillas on a plate so that the edges nearest to the middle of the plate or standing up against each other

Put a hearty amount of beef in each tortilla followed by 2 Tomato slices per tortilla, throw on several slices of your pepper, put a very hearty portion of cilantro, add a dash of hot Tabasco sauce and serve. All ingredients can be adjusted to your preference.

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