Cowboy Casserole

Posted on April 7, 2022

Cowboy Casserole

Are you looking for recipe inspiration? Cowboy Casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cowboy Casserole What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cowboy Casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cowboy Casserole delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Cowboy Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cowboy Casserole estimated approx. 20 mins.

Well, this time, let's try it, and vary the Cowboy Casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cowboy Casserole using 12 ingredient type and 11 manufacturing steps. Here's how to make the dish.

I have a 3yo, so dinner has to be quick, easy and tasty!

Ingredients and spices that need to be prepared to make Cowboy Casserole:

  1. 1 lb ground beef
  2. 1/2 medium onion
  3. 2 clove garlic
  4. 1 medium green bell pepper
  5. 1 can rotel
  6. 1 can cream of mushroom soup
  7. 20 corn tortillas
  8. 1 packages taco seasoning
  9. 1/4 cup water
  10. 2 cup shredded cheddar cheese
  11. 1 can black beans
  12. 1/2 soup can of milk

Steps to make a Cowboy Casserole

1
Chop onions, bell pepper, and garlic.
2
Brown ground beef with veggies.
3
Add in taco seasoning and water, follow directions on package for simmering.
4
Meanwhile, cut corn tortillas into 1inch strips.
5
Add drained & rinsed beans, and drained rotel. Stir to combine then.
6
Mix cream of mushroom soup and milk in seperate bowl. When combined, pour in to meat mixture and stir all together well.
7
Put down one layer of tortilla strips on to a 13x9 baking dish, sprayed with pam.
8
Over tortillas, spread half of meat mixture, then half of shredded cheese.
9
Top with another layer of tortillas, then meat mixture, then cheese.
10
Bake uncovered for 25 minutes, until cheese is melted and tortillas are soft.
11
Top with your favorite salsa, black olives, and a dollop of sour cream.

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