Base Grain Mixture for flavored beer Single Step Infusion O.G.=@1.06 F.G.=@1.015 ABV%=@ 5.9 5 gallon batch

Posted on May 30, 2022

Base Grain Mixture  for flavored beer     Single Step Infusion   O.G.=@1.06    F.G.=@1.015     ABV%=@ 5.9      5 gallon batch

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Ingredients and spices that need to be prepared to make Base Grain Mixture for flavored beer Single Step Infusion O.G.=@1.06 F.G.=@1.015 ABV%=@ 5.9 5 gallon batch:

  1. BEER
  2. 7 lb Pale 2-row malt
  3. 1/2 lb Black Patent malt
  4. 1/2 lb Munich 10°L malt
  5. 1/4 lb Wheat malt
  6. 1 1/2 oz Fuggles hops
  7. 1 envelope SAFALE S-04 yeast
  8. 3/4 cup Corn Sugar (or 5 cups malt extract)

Steps to make a Base Grain Mixture for flavored beer Single Step Infusion O.G.=@1.06 F.G.=@1.015 ABV%=@ 5.9 5 gallon batch

1
Pour @ 4 gallons of 158° water onto grain mixture and let mash together for 60 minutes.
2
Transfer to brewpot and bring to a boil. ( boil for 70 minutes.)
3
Add 1oz. hops @ 60 minutes.
4
Add .5 oz hops @ 5 minutes.
5
Terminate boil and let cool to 75°.
6
Transfer to primary and add enough water to bring to 5 gallons.
7
Check O.G.
8
Aerate and pitch yeast, stir, put on lid and airlock.
9
Let cool to 68° and hold until bubbling stops.
10
Transfer to secondary and let clear for 1 week.
11
When bubbling has stopped for 48 hours, take F.G. reading.
12
Add corn sugar ( or malt extract) to bucket.

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