Mary Ann's Black-Eyed Pea Dip

Posted on June 3, 2022

Mary Ann's Black-Eyed Pea Dip

Are you looking for recipe inspiration? Mary Ann's Black-Eyed Pea Dip special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mary Ann's Black-Eyed Pea Dip What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mary Ann's Black-Eyed Pea Dip, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mary Ann's Black-Eyed Pea Dip delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Mary Ann's Black-Eyed Pea Dip yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mary Ann's Black-Eyed Pea Dip using 10 ingredient type and 2 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Mary Ann's Black-Eyed Pea Dip:

  1. 1 can Black-Eyed Peas, Drained
  2. 1 can Black-Eyed Peas With Jalapenos, Drained
  3. 2 Tomatoes, Chopped
  4. 5 Green Onions, chopped
  5. 2 Avocados, chopped
  6. 1 can (4 oz.) chopped green chilies
  7. 1 tsp garlic salt
  8. 1 dash Tabasco
  9. 3/4 cup Brianna's "Real French" vinegarette or any italian dressing
  10. 1 can shoepeg corn(optional)

Steps to make a Mary Ann's Black-Eyed Pea Dip

1
Combine all ingredients and refrigerate.
2
Serve with corn chips or as a salad.

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