Are you looking for recipe inspiration? Shish Tawook Pasta Bake special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Shish Tawook Pasta Bake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Shish Tawook Pasta Bake, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Shish Tawook Pasta Bake delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Shish Tawook Pasta Bake yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Shish Tawook Pasta Bake using 10 ingredient type and 8 manufacturing steps. Here's how to make the dish.
Had left over shish tawook, it dried a bit and needed something with sauce. I decided to recreate a dish using leftovers. A regular in our home.
Ingredients and spices that need to be prepared to make Shish Tawook Pasta Bake:
- 1/2 kg left over cooked shish tawook
- 1 1/2 cup frozen veggies: peas, carrots, corn.
- 1/4 cup cherry tomatoes, cut in half
- 2 tbsp butter
- 2 tbsp flour
- 1 clove garlic, finely diced
- 2 cup milk
- 1 tsp salt, pepper, fresh basil
- 500 grams pasta, ur choice. I used spiral.
- 1/4 cup parmesan cheese, shredded