Easy skillet cornbread

Posted on June 19, 2022

Easy skillet cornbread

Are you looking for recipe inspiration? Easy skillet cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Easy skillet cornbread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Easy skillet cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Easy skillet cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Easy skillet cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Easy skillet cornbread using 8 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Easy skillet cornbread:

  1. 1/2 cup butter, softened
  2. 2/3 cup sugar
  3. 2 large eggs
  4. 1 cup buttermilk
  5. 1/2 tsp baking soda
  6. 1 cup cornmeal
  7. 1 cup flour
  8. 1/2 tsp salt

Steps to make a Easy skillet cornbread

1
Preheat the oven to 375 degrees.
2
In a medium size bowl combine the melted butter with sugar beat in eggs until blended.
3
Add in baking soda and then slowly pour in buttermilk while you stir.
4
Add in cornmeal, flour and salt and stir until combined. Pour batter into cast iron skillet.
5
Bake in the 375 degree oven for about 20 minutes or till top starts to brown.

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