Hearty beef enchiladas

Posted on June 19, 2022

Hearty beef enchiladas

Are you looking for recipe inspiration? Hearty beef enchiladas special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Hearty beef enchiladas What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Hearty beef enchiladas, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Hearty beef enchiladas delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Hearty beef enchiladas yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Hearty beef enchiladas using 9 ingredient type and 4 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Hearty beef enchiladas:

  1. 1 pound ground beef
  2. 1 medium onion, chopped
  3. 1 can chili beans, undrained
  4. 1 can enchilada sauce, divided
  5. 1/2 cup salsa, divided
  6. Canola oil
  7. 7 corn or flour tortillas
  8. 1 cup shredded cheddar cheese
  9. 2 tbsp sliced ripe olives

Steps to make a Hearty beef enchiladas

1
In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in beans, 2/3 cup enchilada sauce and 2 tbsp salsa; set aside.
2
In a small skillet, heat 1/4 in of oil. Dip each tortilla in hot oil for 3 seconds on each side or just until limp; drain on paper towels.
3
Top each tortilla with 2/3 cup beef mixture. Roll up and place seam side down in an 11 in × 7 in baking dish. Drizzle with the remaining enchilada sauce and salsa. Sprinkle with cheese and olives.
4
Bake, uncovered, at 350°F for 20-25 minutes or until the casserole is bubbly.

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