Corn and Bean Patties

Posted on January 5, 2022

Corn and Bean Patties

Are you looking for recipe inspiration? Corn and Bean Patties special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn and Bean Patties What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn and Bean Patties, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn and Bean Patties delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn and Bean Patties is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn and Bean Patties estimated approx. 45 mins.

Well, this time, let's try it, and vary the Corn and Bean Patties yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn and Bean Patties using 7 ingredient type and 5 manufacturing steps. Here's how to make the dish.

A great recipe when you don't have any fresh ingredients on hand but want something healthy

Ingredients and spices that need to be prepared to make Corn and Bean Patties:

  1. 1 can kidney beans (400g), rinsed and drained
  2. 1 can corn (350g), rinsed and drained
  3. 4 tablespoons flour
  4. to taste salt, black pepper, cayenne pepper and garlic powder
  5. Some olive oil for drizzling and extra salt for sprinkling
  6. 1 squeeze lemon juice
  7. (optional) a bunch of fresh herbs

Steps to make a Corn and Bean Patties

1
Combine beans and roughly 2/3 of the corn in a food processor along with the lemon juice, flour, optional herbs and seasoning. Process until almost smooth
2
Next, add the rest of the corn with a spoon to leave some texture
3
Mixture will be too wet to roll with your hands so form balls of the mixture with an ice cream scoop or two teaspoons. Dollop on a parchment lined baking sheet
4
Brush patties with olive oil and sprinkle with salt. Lastly, bake for about 25 minutes in a 200°C oven, flipping halfway through and brushing with some more olive oil if desired
5
Enjoy warm or cold

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