Are you looking for recipe inspiration? Corn Pudding/Sweet Corn Casserole special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Pudding/Sweet Corn Casserole What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Corn Pudding/Sweet Corn Casserole, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Pudding/Sweet Corn Casserole delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Corn Pudding/Sweet Corn Casserole yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Pudding/Sweet Corn Casserole using 9 ingredient type and 8 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Corn Pudding/Sweet Corn Casserole:
- 6 large eggs - beaten
- 2 sticks butter - melted
- 1-16 ounce tub sour cream
- 2 cans - 15 ounce whole corn - undrained
- 2 cans - 15 ounce creamed corn
- 2 boxes - 8.5 ounce jiffy corn muffin mix
- 1 cup sugar
- 2 tsp vanilla
- Salt & Pepper - if preferred
