Are you looking for recipe inspiration? Shrimp/Sausage Boil special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Shrimp/Sausage Boil What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Shrimp/Sausage Boil, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Shrimp/Sausage Boil delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Shrimp/Sausage Boil yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Shrimp/Sausage Boil using 11 ingredient type and 5 manufacturing steps. Here's how to make the dish.
I got tired of paying for seafood boils and I’m trying to ball on a budget so I did this myself...all the ingredients total came to: $ 25.00. Fed 3 tonight but meal feeds enough for 5-6. *all measurements are estimated. I used whatever my taste or hand thinks is enough*
Ingredients and spices that need to be prepared to make Shrimp/Sausage Boil:
- 1 lb shrimp (clean/no tail)
- 4 tablespoons minced garlic
- 3/4 cup Old Bay
- 2 cups melted butter
- 1 sausage package
- 1 lb small red potatoes
- 3 corn husks (or 6 small frozen husks)
- Pepper
- Salt
- Lemon garnish/juice (optional)
- Parsley
