Salty Popcorn

Posted on January 3, 2022

Salty Popcorn

Are you looking for recipe inspiration? Salty Popcorn special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Salty Popcorn What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Salty Popcorn, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Salty Popcorn delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Salty Popcorn is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salty Popcorn estimated approx. 5-6 mins.

Well, this time, let's try it, and vary the Salty Popcorn yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Salty Popcorn using 4 ingredient type and 2 manufacturing steps. Here's how to make the dish.

#indvspak

Ingredients and spices that need to be prepared to make Salty Popcorn:

  1. 1 tablespoon oil
  2. 2 tablespoons butter
  3. 1/2 cup dry corn
  4. 1 teaspoon salt

Steps to make a Salty Popcorn

1
Heat the oil in a kadai with a lid set over medium-high heat. Pour in corn kernels and sprinkle enough salt to lightly cover the layer of kernels. Remember, you can always add more salt later. Add the butter to the pot and cover with the lid.
Salty Popcorn - Step 1
Salty Popcorn - Step 1
2
Now kernels start to pop, shake the kadai back and forth across the burner constantly until the popping slows down. As soon as the pops are about 2 seconds apart, remove from the heat and pour into a serving bowl. Taste, and season with additional salt if desired.
Salty Popcorn - Step 2
Salty Popcorn - Step 2
Salty Popcorn - Step 2

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