Are you looking for recipe inspiration? Stone Tortilla Soup special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Stone Tortilla Soup What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Stone Tortilla Soup, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Stone Tortilla Soup delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Stone Tortilla Soup yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Stone Tortilla Soup using 21 ingredient type and 4 manufacturing steps. Here's how to make the dish.
This soup is one of my favorites you can make a lot with a little feed a crowd. Use up the veggies you have in your refrigerator. Turn it in to brunch pot luck style have everybody bring a veggie to add to the pot . Turn a simple soup to a luxurious delicious soup / Caldo. I'm excited to see your creations if you decide to give this soup a try tag me at #puros_yummiez on Instagram! #Comfortfood #budgetmeal #soup #caldo
Ingredients and spices that need to be prepared to make Stone Tortilla Soup:
- Optional : 1-2 cups shredded chicken or beef
- 2 zucchini chopped bite size
- 1/2 c chopped onions
- 1 - c celery
- 2 tomatoes chopped bite size or 1 can fire roasted tomato's
- 2-3 carrots chopped bite size
- 5-6 cups chicken or beef or veggie broth
- 1 small can tomato sauce
- 2 bay leafs
- 1-1/2 tbs garlic powder
- 1-1/2 tbs onion powder
- Salt to taste I'm a happy chef so I add 1-2 tbs
- 1 tbs black pepper
- 2 tbs better chicken bouillon
- 1 bunch cilantro
- 1 doz corn tortillas
- 1 cup +1 tbs corn oil for frying
- Shredded cheese for topping
- Queso fresco crumbles for topping
- Sour cream
- Limes
