Corn cheese chowder

Posted on February 5, 2022

Corn cheese chowder

Are you looking for recipe inspiration? Corn cheese chowder special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn cheese chowder What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn cheese chowder, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn cheese chowder delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn cheese chowder is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn cheese chowder estimated approx. 15 min.

Well, this time, let's try it, and vary the Corn cheese chowder yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn cheese chowder using 9 ingredient type and 4 manufacturing steps. Here's how to make the dish.

#mysterybox2

Ingredients and spices that need to be prepared to make Corn cheese chowder:

  1. 1 cup boiled sweet corn
  2. 1 boiled potato
  3. 1/4 tsp pepper powder
  4. 2 tsp all purpose flour
  5. to taste Salt
  6. 2 tsp butter
  7. 1 cup milk
  8. 1 tsp chopped coriander
  9. 1 cube cheese

Steps to make a Corn cheese chowder

1
Blend potato and corn in a blender.
2
Heat butter, add flour and saute it on a slow flame. Add milk to it. Add this mixture to soup mixture.
3
Add salt, pepper power and let it boiled for a while. Add coriander and cheese.
4
Serve hot

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