Are you looking for recipe inspiration? Paneer corn curry special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Paneer corn curry What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Paneer corn curry, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Paneer corn curry delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Paneer corn curry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Well, this time, let's try it, and vary the Paneer corn curry yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Paneer corn curry using 16 ingredient type and 10 manufacturing steps. Here's how to make the dish.
#goldenapron #Post_20 #Week_20 This dish is full of protein and energy.
Ingredients and spices that need to be prepared to make Paneer corn curry:
- 100 gm paneer
- 3 cups boiled corn
- 5 tomatoes
- 1 onion
- 2 bay leaves
- 5-6 garlic cloves
- 7-8 Cashews
- 3-4 curry leaves
- 1 teaspoon jeera
- 2 red chillies
- 2 tbsp paneer masala
- 1 1/2 tsp salt
- 1 teaspoon haldi
- 1 teaspoon Jeera powder
- 1/2 teaspoon red chilli powder
- 2btbsp fresh cream
Steps to make a Paneer corn curry
