Corn Fritters

Name: Corn Fritters
Yield: 70 pieces
Ingredients: 10 C Flour; 10 tsp Baking Powder; 6 tsp Salt; 2.5 tsp Sugar; 10 Eggs; 15 C Milk; 2 Kilos Frozen Corn Kernels

Posted on February 2, 2022

Are you looking for recipe inspiration? Corn Fritters special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Corn Fritters What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Corn Fritters, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Corn Fritters delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Corn Fritters is 70 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn Fritters estimated approx. 1 hour.

Well, this time, let's try it, and vary the Corn Fritters yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Fritters using 7 ingredient type and 3 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Corn Fritters:

10 C Flour
10 tsp Baking Powder
6 tsp Salt
2.5 tsp Sugar
10 Eggs
15 C Milk
2 Kilos Frozen Corn Kernels

Steps to make a Corn Fritters

Mix all ingredients together in a large bowl

Scoop into deep fryer (320F), cook til golden brown on all sides (6-7min)

Serve

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