Mexican Cornbread

Posted on January 26, 2022

Mexican Cornbread

Are you looking for recipe inspiration? Mexican Cornbread special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Mexican Cornbread What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mexican Cornbread, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Mexican Cornbread delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Mexican Cornbread yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Mexican Cornbread using 11 ingredient type and 13 manufacturing steps. Here's how to make the dish.

Recipe by: Momma Kelli

Ingredients and spices that need to be prepared to make Mexican Cornbread:

  1. 1 lb Ground Beef
  2. 2 Cans: Cream Style Sweet Corn
  3. 2 Cans: Ranch Style Beans
  4. 1 Box Jiffy Cornbread Mix
  5. 1 Egg
  6. 1 Cup: Milk
  7. 1-2 Cups: Shredded Cheese
  8. 2 tsp: Salt
  9. 2 tsp: Garlic Powder
  10. 1 tsp: Pepper
  11. Butter or Olive Oil

Steps to make a Mexican Cornbread

1
Preheat oven to 400 F
2
Brown the ground beef in butter/olive oil over medium-high heat.
3
Drain the ground beef and return to the pot
4
Add corn and ranch-style beans
5
Stir and reduce heat to medium-low
6
Gradually add in the garlic, salt, and pepper
7
Prepare a casserole dish
8
Add beef-mixture to the casserole dish
Mexican Cornbread - Step 8
9
Add a layer of cheese on top of the beef-mixture
Mexican Cornbread - Step 9
10
In another bowl, combine cornbread mix, egg, and milk
11
Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
Mexican Cornbread - Step 11
12
Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
13
Let cool, serve, and enjoy!
Mexican Cornbread - Step 13
Mexican Cornbread - Step 13

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