Yoghurt Spaghetti *Vegetarian

Posted on January 19, 2022

Yoghurt Spaghetti *Vegetarian

Are you looking for recipe inspiration? Yoghurt Spaghetti *Vegetarian special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Yoghurt Spaghetti *Vegetarian What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Yoghurt Spaghetti *Vegetarian, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Yoghurt Spaghetti *Vegetarian delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Yoghurt Spaghetti *Vegetarian is 5+ serves. So make sure this portion is enough to serve for yourself and your beloved family.

Well, this time, let's try it, and vary the Yoghurt Spaghetti *Vegetarian yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Yoghurt Spaghetti *Vegetarian using 6 ingredient type and 5 manufacturing steps. Here's how to make the dish.

Ingredients and spices that need to be prepared to make Yoghurt Spaghetti *Vegetarian:

  1. 500 gr spaghetti
  2. 1 kg greek plain yoghurt
  3. 250 gr corn frozen kernels or 4 corns boiled, grained
  4. 1 garlic clove
  5. 1 tsp salt
  6. Oregano

Steps to make a Yoghurt Spaghetti *Vegetarian

1
Boil spaghetti until done.
2
Mash the garlic, mix it with spaghetti.
3
Mix corn kernels (reheat the frozen corn kernels in microwave before mixing them with spaghetti), yoghurt, and salt with spaghetti, mix well.
4
Put the spaghetti on the platter and sprinkle some oregano.
5
Yoghurt spaghetti is ready to be served.

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