Are you looking for recipe inspiration? Shaahi pulav special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Shaahi pulav What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Shaahi pulav, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Shaahi pulav delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Shaahi pulav is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Well, this time, let's try it, and vary the Shaahi pulav yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Shaahi pulav using 21 ingredient type and 10 manufacturing steps. Here's how to make the dish.
Vegetable lover♥️♥️
Ingredients and spices that need to be prepared to make Shaahi pulav:
- 1 cauliflower
- 1 box medium diced mushrooms
- 3 colorful capsicum or bell pepper
- 5-6 carrots long sliced
- 1 scoop peas
- 4 small diced eggplant
- 1 scoop sweet corns
- 1 big white onion sliced
- 1 big tomato sliced
- 5-6 sliced okra
- 5-6 beans long half sliced
- 1 cup rice washed and soaked for 15 minute
- Double amount of water than rice.like 1 cup water.little less
- 1 tablespoon cumin seeds
- 2 tablespoons salt
- 1 tablespoon red chilli powder
- 1 tablespoon cumin powder
- 1 tablespoon kitchen king
- 1 tablespoon chaat masala
- 1 tablespoon garam masala
- Half tablespoon black pepper powder
