Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan

Posted on January 16, 2022

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Well, this time, let's try it, and vary the Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan using 12 ingredient type and 5 manufacturing steps. Here's how to make the dish.

For vegan diet, skip egg.

Ingredients and spices that need to be prepared to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:

300 gr sweet corn kernels
1/2 red onion
3 garlic cloves
4 tbsp plain flour
1 egg (optional)
1 tbsp sugar
1 tsp salt
1 fingerroot
3 kaffir lime leaves
2 spring onions
2 long red chilies
Cooking oil to fry

Steps to make a Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan

Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves.

Chop spring onion.

Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well.

Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden.

Enjoy them for side dish or snack.

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