Are you looking for recipe inspiration? Red Sauce Pasta special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Red Sauce Pasta What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Red Sauce Pasta, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Red Sauce Pasta delicious at home, because as long as you know the trick, this dish can be a special treat.
Well, this time, let's try it, and vary the Red Sauce Pasta yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Red Sauce Pasta using 17 ingredient type and 7 manufacturing steps. Here's how to make the dish.
Ingredients and spices that need to be prepared to make Red Sauce Pasta:
- 3 cups Penne pasta or any pasta of your choice
- 1 bay leaf
- 1 onion
- 1 capsicum
- 1 carrot
- 1 cup corn
- 1 broccoli
- 1 bay leaf
- 1 inch ginger
- 1 tsp butter
- 1 tsp ginger garlic paste
- Salt
- Mixed herbs for seasoning
- 1 tsp sugar
- 3 tsp crushed pepper
- 1 tbsp sour cream/whipped cream
- 2-3 cups red pasta sauce (you can make your own using tomoato+ chilli)
Steps to make a Red Sauce Pasta
