Are you looking for recipe inspiration? Southern Fish Fry special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Southern Fish Fry What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Southern Fish Fry, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Southern Fish Fry delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Southern Fish Fry is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Southern Fish Fry estimated approx. 20 minutes.
Well, this time, let's try it, and vary the Southern Fish Fry yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Southern Fish Fry using 14 ingredient type and 12 manufacturing steps. Here's how to make the dish.
Nothing is quite as comforting as a big ol' plate full of some Southern Fish Fry. This recipe will help you get a batch of flavorful fried fish to the dinner table in no time.
Ingredients and spices that need to be prepared to make Southern Fish Fry:
- 5-10 flounder fillets cut into strips or catfish, any white fish
- 2 cups corn meal
- 2 cups flour
- 2 eggs, beaten
- 2 tbsp yellow mustard
- 1/2 cup hot sauce
- 2 tbsp old bay seasoning
- 1 tsp black pepper
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp paprika
- Lemon to serve
- Cooking oil
- Hot sauce
Steps to make a Southern Fish Fry
