Are you looking for recipe inspiration? Roast potatoes with corn salad special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Roast potatoes with corn salad What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Roast potatoes with corn salad, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Roast potatoes with corn salad delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Roast potatoes with corn salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Roast potatoes with corn salad estimated approx. 30 mins.
Well, this time, let's try it, and vary the Roast potatoes with corn salad yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Roast potatoes with corn salad using 14 ingredient type and 5 manufacturing steps. Here's how to make the dish.
These were so delicious that my kids went crazy over this salad. Thought of sharing with you all😊 #mycookbook
Ingredients and spices that need to be prepared to make Roast potatoes with corn salad:
- 700 g red small potatoes par boiled
- 1 tsp garlic powder
- 1 tsp salt
- 1 tbsp olive oil
- 1 tsp dried parsley
- 1 lemon
- For corn salad
- 1 cup boiled corns
- 1 cucumber chopped
- 1 tomato chopped
- 1/2 cup chopped mix salad leaves
- 1 tsp salt
- 1 tsp pepper
- 1 lemon
