Are you looking for recipe inspiration? My Spanish rice special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though My Spanish rice What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of My Spanish rice, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare My Spanish rice delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make My Spanish rice is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Spanish rice estimated approx. 40 min.
Well, this time, let's try it, and vary the My Spanish rice yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create My Spanish rice using 12 ingredient type and 4 manufacturing steps. Here's how to make the dish.
Created myself!
Ingredients and spices that need to be prepared to make My Spanish rice:
- 1 large green bell pepper diced
- 1 medium onion diced fine
- 2 tbsp paprika
- 1 tbsp adobo seasoning
- 1/2 tbsp cumin
- 3/4 tbsp turmeric
- to taste Salt and pepper
- 1 tbsp Olive oil for sautéing
- 2 1/4 cups rice
- 1 (32 ounce) can crushed tomatoes
- 1 can corn
- Around 3-4 cups chicken stock (you can always add more towards the end if rice isn’t done)
