Drumstick baby corn fry

Posted on December 25, 2021

Drumstick baby corn fry

Are you looking for recipe inspiration? Drumstick baby corn fry special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Drumstick baby corn fry What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Drumstick baby corn fry, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Drumstick baby corn fry delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Drumstick baby corn fry yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Drumstick baby corn fry using 10 ingredient type and 6 manufacturing steps. Here's how to make the dish.

Drumsticks are an excellent source of B vitamins like niacin, riboflavin and vitamin B12, which are known to play a vital role in improving your digestive health. B vitamins help breaking down the foods and make it easier to digest them smoothly.

Ingredients and spices that need to be prepared to make Drumstick baby corn fry:

  1. Drumstick 6 clean and cut into finger length
  2. Baby corn 10nos
  3. 2 tbs Black olives
  4. 1 tsp Turmeric powder
  5. 1 tbs Crushed chilli
  6. Mustard 2tsp (lightly fry and crush)
  7. 1 tsp Garlic powder
  8. to taste Salt
  9. Cottage cheese 2tbs (grated)
  10. 3 tbs Olive oil

Steps to make a Drumstick baby corn fry

1
Keep a deep pan, add oil, put drumstick and baby corn,
2
Add turmeric powder, crushed chilli, garlic powder, crushed mustard, mix well
3
Cover and Cook in a low flame for 15 min, (stir often)
4
Now add 1/2 cup water and salt, continue to cook in medium flame until done
5
Remove the pan, Now add grated cottage cheese and olives, cover and keep aside for 10 min
6
Now its ready to serve with roti, rice etc..,

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