Cinco De Mayo Cups

Posted on December 22, 2021

Cinco De Mayo Cups

Are you looking for recipe inspiration? Cinco De Mayo Cups special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Cinco De Mayo Cups What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Cinco De Mayo Cups, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Cinco De Mayo Cups delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Cinco De Mayo Cups yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Cinco De Mayo Cups using 13 ingredient type and 9 manufacturing steps. Here's how to make the dish.

Yummy πŸ˜‹!

Ingredients and spices that need to be prepared to make Cinco De Mayo Cups:

  1. 2-3 pounds ground beef
  2. 1/8 teaspoon black pepper
  3. 1 teaspoon Sazon with achiote
  4. 1 tablespoon oregano
  5. 1 tablespoon garlic powder
  6. 1 jar (16 ounce) salsa (chunky, mild or hot, your choice !)
  7. 2 cans (8 ounce) tomato sauce
  8. Canola oil cooking spray
  9. Mini corn tortillas, OR Burrito size tortillas (if you use regular size cut tortillas into 4 squares), I found that the cut up burrito tortillas held up better when I removed them from the muffin tin
  10. 1 package (8 ounce) Pepper Jack Cheese, cut into small squares
  11. Sour cream
  12. Cold Beer 🍺 πŸ˜‰
  13. Margaritas 🍹πŸ₯°

Steps to make a Cinco De Mayo Cups

1
In a large pot sautΓ© ground beef until no longer pink, drain any fat......
Cinco De Mayo Cups - Step 1
Cinco De Mayo Cups - Step 1
Cinco De Mayo Cups - Step 1
2
Add to ground beef your black pepper, Sazon, oregano and garlic powder, sautΓ© until fragrant.......
Cinco De Mayo Cups - Step 2
Cinco De Mayo Cups - Step 2
Cinco De Mayo Cups - Step 2
3
Add in your salsa and tomato sauce, heat to boiling, stirring occasionally, then lower heat and cook beef mixture on low heat for about 20 minutes......
Cinco De Mayo Cups - Step 3
Cinco De Mayo Cups - Step 3
Cinco De Mayo Cups - Step 3
4
Lightly spray a muffin tin with canola oil cooking spray
Cinco De Mayo Cups - Step 4
Cinco De Mayo Cups - Step 4
Cinco De Mayo Cups - Step 4
5
Place your mini corn tortillas (or cut up regular size tortilla) into each cup of a muffin tin, pressing down on each one........
Cinco De Mayo Cups - Step 5
Cinco De Mayo Cups - Step 5
Cinco De Mayo Cups - Step 5
6
Spoon your ground beef mixture into each muffin cup, then place a small cut up cube of your pepperjack cheese on top of ground beef mixture.....
Cinco De Mayo Cups - Step 6
Cinco De Mayo Cups - Step 6
Cinco De Mayo Cups - Step 6
7
Place muffin tin into a preheated 350 degree oven and bake for 20-25 minutes, or until cheese has fully melted.....
Cinco De Mayo Cups - Step 7
Cinco De Mayo Cups - Step 7
8
Let cool for several minutes, remove from muffin tin, top each serving with sour cream and enjoy with your ice cold beer 🍺 or maybe a margarita 🍹 😊!
Cinco De Mayo Cups - Step 8
Cinco De Mayo Cups - Step 8
Cinco De Mayo Cups - Step 8
9
HAPPY CINCO DE MAYO !!
Cinco De Mayo Cups - Step 9
Cinco De Mayo Cups - Step 9
Cinco De Mayo Cups - Step 9

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