Are you looking for recipe inspiration? Easy Teriyaki Chicken Pizza special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Easy Teriyaki Chicken Pizza What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Easy Teriyaki Chicken Pizza, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Easy Teriyaki Chicken Pizza delicious at home, because as long as you know the trick, this dish can be a special treat.

Well, this time, let's try it, and vary the Easy Teriyaki Chicken Pizza yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Easy Teriyaki Chicken Pizza using 8 ingredient type and 5 manufacturing steps. Here's how to make the dish.

I want to eat my favorite delivery pizza at home!! It doesn't call for complicated ingredients, so I bake this whenever I have guest over or at a potluck. Adjust the baking time and temperature on your oven. In Step 3, don't spread the sauce around the edges. If you do, it will drip onto the pan and it'll be a pain to clean up. Recipe by ukiaki

Ingredients and spices that need to be prepared to make Easy Teriyaki Chicken Pizza:

1. 1 store-bought or homemade Pizza dough
2. 1/4 Onion
3. 1 can Yakitori can
4. 2 tbsp Corn
5. 2 tbsp Teriyaki Sauce
6. 1 Pizza cheese
7. 1 Mayonnaise
8. 1 Toasted nori seaweed

Steps to make a Easy Teriyaki Chicken Pizza

1

Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.

2

Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.

3

Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.

4

Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.

5

Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.