Are you looking for recipe inspiration? Couscous stuffed bell pepper special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Couscous stuffed bell pepper What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Couscous stuffed bell pepper, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Couscous stuffed bell pepper delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Couscous stuffed bell pepper is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Couscous stuffed bell pepper estimated approx. 30 mins.
Well, this time, let's try it, and vary the Couscous stuffed bell pepper yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Couscous stuffed bell pepper using 9 ingredient type and 5 manufacturing steps. Here's how to make the dish.
Healthy hearty stuffed pepper
Ingredients and spices that need to be prepared to make Couscous stuffed bell pepper:
- 1 large Bell pepper any color cut in half from top to bottom and cleaned
- 2 cup prepared couscous
- 1 cup canned diced tomatoes with juice
- 1/2 cup corn
- 1/4 small onion, chopped
- 1 link Italian sausage or brat cooked and out of casing chopped
- 1 dash garlic powder
- 1/4 tsp Italian seasoning
- 1 cup sharp cheddar shredded
