Pad Key Mowe Kung

Posted on April 24, 2022

Pad Key Mowe Kung

Are you looking for recipe inspiration? Pad Key Mowe Kung special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Pad Key Mowe Kung What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pad Key Mowe Kung, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Pad Key Mowe Kung delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Pad Key Mowe Kung is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pad Key Mowe Kung estimated approx. 15 mins.

Well, this time, let's try it, and vary the Pad Key Mowe Kung yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Pad Key Mowe Kung using 15 ingredient type and 3 manufacturing steps. Here's how to make the dish.

It's a fun way to cooked and easy with yummy results enjoy.

Ingredients and spices that need to be prepared to make Pad Key Mowe Kung:

  1. 300 grams of large shrimp
  2. 100 grams of green pepper corn
  3. 20 sweet basil leaves
  4. 1 tbsp of chopped garlic
  5. 1 tbsp of chopped fresh chilies
  6. 1 half onion slices
  7. 1 half yellow paprika slices
  8. 1 green paprika slices
  9. 2 tbsp of oyster sauce
  10. 1/2 tsp of sugar
  11. 1/2 tsp of fish sauce
  12. 1 tsp of soy sauce
  13. 1/4 cup of chicken stock
  14. 1 tbsp of oil
  15. 1 tbsp of whisky

Steps to make a Pad Key Mowe Kung

1
Wash and arrange shrimp in the bowl then arrange basil on the shrimp ,green pepper corn, all slices paprika and chili then last layer with garlic.
2
Pour whisky ,oyster sauce over the top then fish sauce, sugar soy sauce and then chicken stock to finishing off the flavors
3
In the high heat add oil to the pan wait til the pan is very hot. Pour over all the prepared ingredients right into the pan and work fast on stirring till shrimp are cooked.

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