Chili Con Carne

Posted on February 10, 2022

Chili Con Carne

Are you looking for recipe inspiration? Chili Con Carne special? How to make it is difficult and easy. If you make a mistake, the results will be unsatisfactory and tend to be unpleasant. Even though Chili Con Carne What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chili Con Carne, starting from the type of material, further selection of fresh ingredients, to how to make and serve it. Don't worry if you want to prepare Chili Con Carne delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chili Con Carne is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chili Con Carne estimated approx. 45 mins.

Well, this time, let's try it, and vary the Chili Con Carne yourself at home. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. You can create Chili Con Carne using 17 ingredient type and 5 manufacturing steps. Here's how to make the dish.

An awesome and comforting Chili con Carne recipe! A must-try!

Ingredients and spices that need to be prepared to make Chili Con Carne:

  1. 2 tbsp oil
  2. 2 tablespoons of white sugar
  3. dash salt & pepper to taste
  4. 6 garlic cloves, minced
  5. 1 large white onion, chopped
  6. 1 packages McCormick Chili con Carne Seasoning Mix
  7. 1/2 cup water
  8. 3 green bell peppers, diced
  9. 2 red bell peppers, diced
  10. 3 tomatoes, diced
  11. 1 small jar of black olives, pitted and sliced (optional)
  12. 500 grams spaghetti/tomato sauce
  13. 1 can of sweet corn kernels
  14. 1 small jar of cheese sauce
  15. 1 box cheddar cheese, cubed
  16. 2 cans of cooked red kidney beans
  17. 1 kg of ground beef

Steps to make a Chili Con Carne

1
Heat oil in a large saucepan over medium heat. Cook onions until translucent and garlic until golden brown.
2
Add and cook ground beef for about 30 minutes or until brown.
3
Stir in Chili con Carne seasoning, diced green and red bell peppers, corn, olives, water and tomatoes.
4
Pour tomato sauce, cheese sauce and add cubed cheese. Stir in sugar, salt and pepper to taste. Bring to a boil over high heat. Reduce heat to medium low. Stir in kidney beans. Cover, and simmer for 30 minutes, stirring occasionally until chili thickens.
5
All done! Serve over white rice or with corn chips.

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